What unique metabolic strategy must diabetics adopt when integrating ackee into their diet due to its dual risk profile?

Answer

A strategy of dual vigilance regarding acute hypoglycemia alongside typical hyperglycemia management

The consumption of ackee necessitates a higher degree of self-monitoring than most other fruits because of its unique dual risk profile. While the macronutrient composition (low carb, high fiber, protein) promotes stable glucose levels by delaying sugar absorption, the potential for accidental toxin exposure introduces an acute, immediate risk of severe hypoglycemia through hepatic gluconeogenesis inhibition. This means the diabetic must maintain vigilance not only against the usual threat of hyperglycemia (high sugar) from refined foods but also actively guard against sudden, unexplained low blood sugar episodes, requiring preparedness to treat hypoglycemia immediately if contamination is suspected.

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