What essential physiological function requires the significant Vitamin K content found in kiwi fruit?
Answer
Proper blood clotting functions
Vitamin K is a fat-soluble vitamin present in kiwi that plays a fundamental, non-negotiable role in the body's coagulation cascade. This vitamin is necessary for the liver to synthesize specific proteins required for the blood to clot effectively following an injury or cut. Ensuring adequate intake of Vitamin K, such as by incorporating nutrient-dense foods like kiwi, is important for maintaining overall physiological stability regarding hemostasis, which is critical during the physiological changes associated with pregnancy.

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