What term describes the cellular damage caused by unstable molecules that raspberry antioxidants actively work to combat?
Answer
oxidative stress
The protective function of the abundant antioxidants and polyphenols present in raspberries is centered on mitigating the effects of oxidative stress. Oxidative stress is a pathological condition stemming from an imbalance between the production of unstable molecules, known as free radicals, and the body's ability to detoxify these reactive intermediates or repair the resulting damage. Free radicals inherently cause damage to cellular structures, proteins, and DNA. By neutralizing these unstable molecules, the consistent intake of raspberry antioxidants helps maintain cellular integrity and contributes to long-term protection against potential cellular dysfunction and chronic health issues.
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