What substance naturally present in the Gac aril is critical for absorbing its fat-soluble carotenoids?
Answer
Long-chain fatty acids
Many of the beneficial compounds in Gac, such as carotenoids like lycopene and beta-carotene, are fat-soluble, meaning they require fat to be properly absorbed by the body. The aril itself provides the necessary medium for this process because it is naturally an exceptional source of long-chain fatty acids, which act as the critical vehicle to make these powerful fat-soluble nutrients bioavailable for utilization by the body.
Related Questions
How much more lycopene does Gac boast compared to a standard tomato?Which specific part of the Gac fruit is considered toxic and should be avoided?What molecules protect the eye tissues from blue light damage in Gac fruit?What cardiovascular condition does Gac fruit help combat due to its antioxidants?What is the primary role of insoluble fiber found in Gac fruit regarding digestion?What is the name of the festive, good-luck dish traditionally made with Gac and sticky rice?What substance naturally present in the Gac aril is critical for absorbing its fat-soluble carotenoids?What essential vitamin does the body convert beta-carotene into for maintaining good night vision?Which structural protein in the skin is aided in synthesis by Vitamins A, E, and C from Gac fruit?What caution should consumers exercise regarding health claims for processed Gac fruit products?