What defines the production difference in Brut Nature or Dosage Zero sparkling wines?
Answer
They contain no added sugar
In the production of sparkling wine, winemakers often perform a step called dosage, which involves adding a small amount of sugar before the final corking to balance acidity. Brut Nature or Dosage Zero wines omit this step entirely, meaning no sugar is added during the final process. This allows consumers to enjoy the natural flavor profile of the grape while keeping caloric intake at its lowest possible level.
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