How do antioxidants found in bell peppers interact with free radicals during metabolic processes?
Answer
They neutralize free radicals before cellular damage occurs
Metabolic processes naturally generate free radicals, which are unstable molecules capable of causing cellular damage. Bell peppers contain powerful antioxidants such as quercetin and luteolin that act as protective partners. These antioxidants stabilize free radicals by neutralizing them, thereby preventing oxidative stress and allowing the body to perform its natural filtering duties without interruption.
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