What environmental factor appears to favor the occurrence of E. tarda septicemia in fish and human infections?
Answer
High water temperatures during summer and autumn months.
There is a notable parallel in the environmental drivers influencing the incidence of Edwardsiella tarda infections across both aquatic hosts and humans. Specifically, high water temperatures have been shown to favor the development of septicemia in many fish species within the United States. This finding correlates directly with observations in subtropical and tropical regions where human cases of severe bacteremia often peak during the warmer summer and autumn months. This environmental signature suggests that warmer temperatures act as a consistent multiplier for exposure risk via the aquatic environment for both farmed animals and humans consuming raw aquatic products.
Related Questions
To which family does Edwardsiella tarda belong, having been historically situated within Enterobacteriaceae?Which pair of biochemical tests distinguishes E. tarda from Salmonella in standard media?Approximately what percentage of reported human E. tarda infections manifest as gastroenteritis?Which condition is a key risk factor for severe, disseminated E. tarda infection involving mortality?How does the E. tarda exotoxin, hemolysin, contribute to its virulence in hosts with pre-existing iron overload conditions?What is the specific term for the disease Edwardsiella tarda causes in aquaculture species?What crucial intervention, combining mechanical removal and wound management, was required for the fish vendor's E. tarda wound infection?What mortality rate range is associated with patients developing E. tarda septicemia (ETB)?What type of human-to-human transmission of E. tarda has explicitly not been reported?Why are antibiotics generally not required for the most common manifestation, E. tarda gastroenteritis?What environmental factor appears to favor the occurrence of E. tarda septicemia in fish and human infections?