How is the texture of Salal berries typically described when assessing their contribution to satiety?
Answer
Mealier
Unlike many other wild berries that are high in water content and might promote immediate elimination, salal berries are characteristically described as being notably mealier. This mealiness translates to a higher bulk or fiber content relative to their water content. Consuming a food with significant bulk often leads to a strong feeling of satiety and fullness. This characteristic aligns more with aiding healthy regularity through fiber intake rather than chemically forcing a laxative response, suggesting they contribute bulk to the diet.
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