Where is fat typically harvested from during the liposuction phase of a BBL?
Answer
The abdomen, flanks, back, or thighs
The liposuction phase is essential for obtaining the necessary volume for the transfer. Surgeons target specific areas of the body where excess fat is present and unwanted, such as the abdomen, flanks (the sides of the torso), the back, and the thighs. By removing fat from these locations, the procedure not only acquires the donor material needed for the buttock enhancement but also contours those specific areas of the body, creating a more defined silhouette.
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