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What are the benefits of boiling onion peels?
What specific flavonoid makes onion peels famous for antioxidant power?
Where is the concentration of beneficial flavonoids often significantly higher?
What color range results from boiling yellow onion peels for natural dye?
What do onion peels release when added to homemade chicken or beef stock?
What can improve the palatability of an intensely flavored onion peel tea?
What type of compounds in onion liquids act as mild garden pest deterrents?
What must be done thoroughly before peeling onions destined for tea infusion?
Which onion skin type tends to break down into a finer, pulpy mass when steeped heavily?
Boiling onion peels is primarily described as a method to extract what?
Compared to eating raw flesh, peel-tea might provide a higher dose of what?