sorrel articles
What primary compound in sorrel is cited as the most widely cited reason for consumption caution?
What mineral does oxalic acid primarily bind with to form stones in susceptible individuals?
What severe liver injury condition has been documented following sorrel preparation use?
Why are pregnant women generally cautioned against consuming sorrel in medicinal doses?
How does the risk profile change when consuming sorrel as a culinary herb versus a strong tea?
Besides stone formation, what general physiological issue arises from high oxalate intake in the digestive tract?
Sorrel, a plant often associated with these risks, belongs to which recognized botanical genus?
What specific urinary tract irritation, distinct from stone formation, might strong sorrel infusions cause?
Which specific drug classes warrant general caution regarding potential interactions with sorrel consumption?