carbonation articles
Where did Joseph Priestley capture fixed air (CO2) around 1767?
Which person established a factory in Geneva for commercial carbonated water in 1783?
What was the true origin story motivation for bottling natural spring benefits?
What was Priestley's primary focus compared to Schweppe's commercial venture?
Who patented a method for manufacturing carbonated water in 1781?
Which inventor developed a device for home CO2 infusion in the 1830s in America?
What characterized early manufactured fizzy water sold by apothecaries?
What addition signaled the transition of fizzy water into the modern soft drink industry?
How did Priestley capture the "fixed air" needed for his initial infusion process?